One of the world’s leading magazine in dairy innovation has presented the LactoSens® biosensor test system as lactose-free market opener for dairies:

Barriers of previously-used reference methods for precise lactose 0.01% threshold detection have been successfully eliminated. With the launch of the latest LactoSens® 0.01% biosensor – recently validated against HPLC – it has become easy to benefit from a certified lactose detection method

Read full article here.