DirectSens is participating with its LactoSens®R and LactoSens® 0.02% in the proficiency testing of MUVA Kempten GmbH. The study number EPQS 831 detection of residual lactose in lactose reduced and lactose free milk starts on March 16th. Proficiency testing systems are an efficient instrument for internal and external quality assurance. Take the chance to demonstrate the analytical performance of your own laboratory using LactoSens®.
About MUVA Kempten GmbH
The proficiency testing program for quality assurance of MUVA KEMPTEN GMBH is one of the worldwide most important schemes for chemical, microbiology and sensory analysis of food. Since 25 years, MUVA KEMPTEN GMBH has experience in performing proficiency testing studies and in the applied statistics. MUVA KEMPTEN GMBH cooperates with a number of national and international working groups and is – since a long time – close with quality management and analytical quality assurance.