27 Sep

Dairy Technologist: “LACTOSENS® Assay: A Rapid Computerized Lactose Content Determination Method”

The international dairy technology platform ‘Dairy Technologist’ describes our LactoSens biosensor as a ‘Rapid Computerized Lactose Content Determination Method’ that can be adopted for both industrial and artisanal use. Considering the importance of dairy products as a means to fight world hunger and malnutrition, LactoSens can make a significant contribution in developing countries with a high prevalence of lactose intolerance.

Read full blog here.

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